Description: This vintage cookbook series features the complete set of 24 books from the Culinary Institute. The books are a collection of vintage recipes, perfect for anyone interested in cooking, baking, or culinary arts. Each book is in paperback format, measuring 8.75 inches in length and 6 inches in width. They are illustrated and contain numbered copies, making them a unique addition to any cookbook collection. The books are in English and were published in the 1949-50 era, adding to their vintage charm. This lot is perfect for adults who appreciate vintage cooking and want to expand their cookbook collection. ***Vintage condition. Bent edges, vintage wear and tear and there may be a few loose pages. The number one book has a missing front and back cover and starts with page 5. There is tape on pages holding the book together. Book number 24 has the back cover missing. There is scotch tape on the back side of book number 24 as well. The majority of the books are in acceptable condition. Some books look like they were not used very much and others were obviously favorites and show more wear and tear.
Price: 14.5 USD
Location: Southbridge, Massachusetts
End Time: 2025-01-15T01:39:01.000Z
Shipping Cost: 9.13 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: Mixed titles
Book Series: Vintage
Original Language: English
Item Length: 8.75 in
Vintage: Yes
Personalize: No
Format: Paperback
Unit Type: Unit
Language: English
Personalized: No
Features: Illustrated, Staple Bound, Numbered Copy
Topic: Culinary Arts, Food, cooking, baking, Food, cooking, baking, vintage recipes
Unit Quantity: 24
Item Width: 6 in
Signed: No
Ex Libris: No
Narrative Type: Nonfiction
Publisher: Culinary Arts Institute
Inscribed: No
Intended Audience: Adults
Edition: 1949-50
Publication Year: 1949-50
Type: Cookbook
Era: 1950s
Author: Mixed Authors
Genre: Cookbooks
Country/Region of Manufacture: United States
