Description: This high-quality Japanese gyuto knife made by Tsutomu Kajiwara is a must-have for any kitchen. The blade is crafted from 270mm of Hitachi Aogami (Blue) No. 2 high carbon steel/iron and has a double bevel edge for easy slicing and dicing. The handle is made of walnut/plastic ferrule for a comfortable grip. This versatile knife is suitable for cutting meat, vegetables, and fruit and is a great addition to any kitchen. The knife is hand wash only and comes with a multi-functional feature. This product is perfect for anyone looking for a reliable and durable kitchen knife that will make cooking a breeze.
Price: 180 USD
Location: Morganville, New Jersey
End Time: 2024-12-01T23:34:41.000Z
Shipping Cost: N/A USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Non-Domestic Product: Yes
Number of Items in Set: 1
Blade Length: 270mm
Blade Edge: Double Bevel
Material: Hitachi Aogami (Blue) No. 2 High Carbon Steel/Iron
Set Includes: Chef's Knife
Food Compatibility: Fruit, Meat, Universal, Vegetables
Applicable Regions: Japan
Brand: Tsutomu Kajiwara
Personalize: No
Type: Gyuto Knife
Making Method: Hammer Forged
Model: Damascus
Features: Hand Wash Only, Multi Functional
Country/Region of Manufacture: Japan
Handle Material: Walnut/Plastic Ferrule
