Description: The New Artisan Bread in Five Minutes a Day is a fully revised and updated edition of the bestselling, ground-breaking, and revolutionary approach to bread-making--a perfect gift for foodies and bakers! With more than half a million copies of their books in print, Jeff Hertzberg and Zoe Francois have proven that people want to bake their own bread, so long as they can do it easily and quickly. Based on fan feedback, Jeff and Zoe have completely revamped their first, most popular, and now-classic book, Artisan Bread in Five Minutes a Day. Responding to their thousands of ardent fans, Jeff and Zoe returned to their test kitchens to whip up more delicious baking recipes. They've also included a gluten-free chapter, forty all-new gorgeous color photos, and one hundred informative black-and-white how-to photos. They've made the "Tips and Techniques" and "Ingredients" chapters bigger and ever before, and included readers' Frequently Asked Questions. This revised edition also includes more than thirty brand-new recipes for Beer-Cheese Bread, Crock-Pot Bread, Panini, Pretzel Buns, Apple-Stuffed French Toast, and many more. There's nothing like the smell of freshly baked bread to fill a kitchen with warmth, eager appetites, and endless praise. Now, using Jeff and Zoe's innovative technique, you can create bread that rivals those of the finest bakers in the world in just five minutes of active preparation time.
Price: 33.81 USD
Location: East Hanover, NJ
End Time: 2025-01-11T02:41:33.000Z
Shipping Cost: 0 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 60 Days
Refund will be given as: Money back or replacement (buyer's choice)
EAN: 9781250018281
UPC: 9781250018281
ISBN: 9781250018281
MPN: N/A
Edition: 2
Book Title: New Artisan Bread in Five Minutes a Day : the Discovery That Revolutionizes Home Baking
Number of Pages: 400 Pages
Language: English
Publisher: St. Martin's Press
Topic: Health & Healing / General, Courses & Dishes / Bread, Courses & Dishes / Pizza
Item Height: 1.4 in
Publication Year: 2013
Illustrator: Yes
Features: Revised
Genre: Cooking
Item Weight: 35.6 Oz
Item Length: 9.7 in
Author: Zoë François, Jeff Hertzberg
Item Width: 7.7 in
Format: Hardcover