The Best of Vietnamese and Thai Cooking : Favorite Recipes from Lemon Grass...

Description: Light, Fresh, Exotic, and Delicious! Tangy, sweet, and savory traditional dipping sauces. Mouthwatering soups. Innovative stir-fries.The Best of Vietnamese & Thai Cookingoffers just thatthe very best! Weaving a fascinating memoir amidst her splendid recipes, Mai Pham recreates the almost magical reverence with which food was prepared and enjoyed in the Vietnam and Thailand of her childhood. Inside she discloses the secrets to preparing her personal favoritesdelicious dishes such as: Firecracker Prawns Minty Thai Chicken Salad Hot and Spicy Chicken with Lemon Grass Spicy Red Beef Curry Crispy Spring Rolls Eggplant and Broccoli in Ginger Spicy Thai Cucumber Salad Rice Paper-Wrapped Salad Rolls Bangkok Beef with Basil Lemon Grass Stir-Fried Jasmine Rice Vegetarian Pad Thai Perfectly Roasted Peanuts Thai Tea Evocative, lyrical, and eloquent,The Best of Vietnamese & Thai Cookingis more than a collection of great recipesits a pleasure to read. This is an ex-library book in very good condition.

Price: 8 USD

Location: Tampa, Florida

End Time: 2025-01-11T00:35:41.000Z

Shipping Cost: 5.38 USD

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Item Specifics

All returns accepted: ReturnsNotAccepted

Book Title: The Best of Vietnamese & Thai Cooking

Original Language: Vietnamese

Item Length: 9.1in.

Vintage: No

Format: Trade Paperback

Language: English

Item Height: 0.7in.

Personalized: No

Features: Ex-Library

Topic: Regional & Ethnic / International, Regional & Ethnic / Thai, Regional & Ethnic / Asian, Regional & Ethnic / Vietnamese

Unit Quantity: 1

Item Width: 7.3in.

Signed: No

Ex Libris: No

Narrative Type: Nonfiction

Publisher: Crown Publishing Group, T.H.E.

Intended Audience: Adults

Inscribed: No

Publication Year: 1995

Type: Cookbook

Author: Mai Pham

Genre: Cooking

Country/Region of Manufacture: United States

Item Weight: 24.4 Oz

Number of Pages: 288 Pages