Description: Note: Any images shown are stock photographs and product may differ from what is shown. You are purchasing a Good copy of 'Local Breads: Sourdough and Whole-Grain Recipes from Europe's Best Artisan Bakers'Condition Notes: Book is in good condition. Minimal signs of wear. It May have markings or highlights, but kept to only a few pages. May not come with supplemental materials if applicable.
Price: 8.94 USD
Location: Laurel, Maryland
End Time: 2024-11-24T16:23:12.000Z
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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Release Year: 2007
Book Title: Local Breads : Sourdough and Whole Grain Recipes from Europes Best Artisan Bake
Number of Pages: 368 Pages
Language: English
Publisher: Norton & Company, Incorporated, w. w.
Topic: Regional & Ethnic / European, Methods / Garnishing & Food Presentation, Specific Ingredients / Rice & Grains, Courses & Dishes / Bread
Publication Year: 2007
Item Height: 1.2 in
Illustrator: Yes
Genre: Cooking
Item Weight: 41.3 Oz
Item Length: 10.3 in
Author: Lauren Chattman, Daniel Leader
Item Width: 8.3 in
Format: Hardcover